TRS Red Split Lentils are a premium quality, high protein ingredient commonly used in Indian and Middle Eastern cuisine. They are known for their quick cooking time, tender texture, and distinctive flavor.
Key Features:
- Split lentils: Already split and hulled, reducing cooking time.
- Tender texture: Cooks to a soft and creamy consistency.
- Distinctive flavor: Offers a slightly earthy and nutty taste.
- Nutritional value: A good source of protein, fiber, iron, and B vitamins.
- Versatility: Can be used in a wide range of dishes, from soups and stews to curries and salads.
Usage:
- Dal makhani: A popular North Indian dish made with red split lentils.
- Sambar: A South Indian lentil stew that often incorporates red split lentils.
- Lentil soup: A hearty and nutritious soup made with red split lentils.
- Salads: Adds a protein-rich element to salads.
- Curries: Can be used in various curries for a flavorful and filling addition.
Packaging:
- Available in 2 Kg packaging.
Brand:
- TRS is a trusted brand known for its high-quality spices and ingredients.
Note:
- For best results, rinse the red split lentils thoroughly before cooking.
- Follow the cooking instructions on the package for optimal taste and texture.
Additional Information:
- Storage: Store in a cool, dry place away from direct sunlight.
By choosing TRS Red Split Lentils, you’re selecting a versatile and nutritious ingredient that will enhance the flavor and texture of your dishes.
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